Archive | June, 2013

The Great American Chocolate Factory

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The Ultimate Chocolate Molten Lava Fondant Cake Recipe!

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CHOCOLATE HEART Chocolate Box How to Cook That Ann Reardon

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Best Chocolate Chip Cookies – Recipe Wars

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how to make a CHOCOLATE FLOWER rose by Ann Reardon How To Cook That Chocolate

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Chocolate Feather Decoration Garnish How To Cook That Ann Reardon

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Chocolate-Dipped Anything with the Worlds Premier Culinary College

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How to Make Chocolate Candy – Homemade Molded Chocolate recipes

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Chocolate Waffles Recipe – Laura Vitale – Laura in the Kitchen Episode 546

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How to make WHITE CHOCOLATE

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RSS Breaking News in Chocoholic World!

  • VALENTINE FOOD FUN: Broken-Heart Chocolate
    [1] Broken peanut butter cups in a chocolate heart box (photo courtesy Justin’s). [2] Chop or break up chocolate bars to create a “broken heart” (photo courtesy Hebert Candies).   If your Valentine’s Day will be more doleful than joyful—or if you simply have a twisted sense of humor—express your feelings in broken-heart chocolate.  … […]
  • TOP PICK OF THE WEEK: Rau Chocolate Drink
    [1] Raw chocolate drinks are made from organic cacao beans (all photos courtesy Rau | Facebook). [2] We drink Rau from the bottle, but you can choose your vessel. [3] Coconut lovers: You have another reason to be happy. [4] Rau’s recipe for Chocolate Oat Brownie Batter oatmeal: 1/2 cup oats, 1/2 tablespoon cocoa powder,… […]
  • PRODUCTS: Food Gifts For Valentine’s Day (Or Any Day), Part 2
    Yesterday we presented some non-traditional Valentine food gifts. Today, we take on the more expected categories of sweets, plus something with zero calories: artisan Valentine tea blends. In alphabetical order, we recommend: FEED YOUR SOUL: VEGAN BROWNIES This bakery’s lineup includes popular cookies and bars (chocolate chip, peanut butter, etc.), but our pick for your… […]
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